
Multigrain Dosa
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 389 kcal | 19% |
| Fat | 5.4 g | 8% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 72.0 g | 28% |
| of which sugars | 0.00 g | 0% |
| Fibre | 8.0 g | — |
| Protein | 13.0 g | 26% |
| Salt | 1.9 g | 31% |
Open Food Facts, ODbL, record updated 21 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Multigrain Flour (32.2% of which is Corn, Ragi, Barley and Oats), Rice, Blackgram splits, Refined wheat flour Rice flakes, Edible vegetable fat (Palmolein oil and Sesame Oil), Salt, Leavening Agent Sodium Bicarbonate (E 500) Acidity regulatory Malic Acid (E 296) and Fenugreek.
- E296Malic acid
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.