Ferrero Rocher, Ferrero rocher
i Photo: Open Food Facts contributors · CC BY-SA
Neules · India

Ferrero Rocher

by Ferrero rocher · 50 g
IndiaFranceMexicoMorocco+ 3 countries
NUTRI-SCOREABCDENOVA4
584 kcalper 100 g · 29% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)8000500126936
GS1 prefix800 · GS1 Italy
Additives4: E322, E322i, E500…
AllergensGluten, Milk, Nuts, SoybeansMay contain: Gluten, Milk, Soybeans
Labelspure cocoa butter
8000500126936

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy584 kcal29%
Fat40.0 g57%
of which saturates16.0 g80%
Carbohydrate48.0 g18%
of which sugars40.0 g44%
Fibre0.00 g—
Protein8.0 g16%
Salt0.20 g3%

Open Food Facts, ODbL, record updated 16 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE (30%) (SUGAR, COCOA BhUTTER, COCOA MASS, SKIMMED MILK POWDER, ANHYDROUS MILKFAT, EMULSIFIER: LECITHIN - INS 322, NATURE IDENTICAL FLAVOURING SUBSTANCE VANILLIN), HAZELNUTS (28.5%), SUGAR, PALM OIL, REFINED WHEAT FLOUR (MAIDA), WHEY POWDER, LOW FAT COCOA POWDER, EMULSIFIER (LECITHIN-INS 322), RAISING AGENT (INS 500ii), EDIBLE COMMON SALT, NATURE IDENTICAL FLAVOURING SUBSTANCE - VANILLIN. ALLERGEN INFORMATION: Contains MILK, Fat NUT, WHEAT, SOY.

Allergen: GlutenAllergen: MilkAllergen: NutsAllergen: SoybeansMay contain: GlutenMay contain: MilkMay contain: Soybeanspure cocoa butter
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate sandwich cookies”: 6.67 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 7 countries
FranceIndiaMexicoMoroccoSpainSwitzerlandUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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