5:15pm Pistachio Kunafa Cholotate
Prefix 090 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 540 kcal | 27% |
| Fat | 31.0 g | 44% |
| of which saturates | 9.7 g | 49% |
| Carbohydrate | 54.5 g | 21% |
| of which sugars | 53.2 g | 59% |
| Fibre | 1.5 g | — |
| Protein | 5.0 g | 10% |
| Salt | 0.03 g | 0% |
Open Food Facts, ODbL, record updated 6 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milk chocolate (sugar, Cocoa mass, Cocoa butter, Skimmed milk powder, Hydrogenated vegetable fat, Milk fat, Milk solids, Emulsifier (ins 322 (ii)). emulsifier (ins 492), Emulsifier (bns 476), Roasted kunafa (wheat flour, Vegetable fat (palm). sugar, Glucose, Butter ghee, Corn starch, Edible common salt), Pistachio, White chocolate (sugar, Hydrogenated vegetable fat, Milk solids, Anhydrous milk fat, Emulsifier (ins 322 (i)/(322()) & nature identical flavouring substances - vanilin]), Colour (chlorophy) & natural & nature identical flavouring substances (pistachio & vanillin).
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E322iiPartially hydrolyzed lecithinAntioxidant · Emulsifier
- E476Polyglycerol polyricinoleateEmulsifier
- E492Sorbitan tristearateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
68% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candy chocolate bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Climate impact
Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.