Birthday Cake Protein Oats
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 364 kcal | 18% |
| Fat | 7.8 g | 11% |
| of which saturates | 1.9 g | 10% |
| Carbohydrate | 51.9 g | 20% |
| of which sugars | 3.9 g | 4% |
| Fibre | 26.0 g | — |
| Protein | 28.6 g | 57% |
| Salt | 0.65 g | 11% |
Open Food Facts, ODbL, record updated 30 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
WHOLE GRAIN ROLLED OATS, PLANT PROTEIN BLEND (PEA PROTEIN, FAVA BEAN PROTEIN ISOLATE, BROWN RICE PROTEIN CONCENTRATE), CAKE FLAVORING POWDER (SWEET CREAM POWDER, MAPLE SUGAR CRYSTALS), POWDERED ORGANIC DATES, MONK FRUIT EXTRACT, CHIA SEEDS, FLAX SEEDS, CALCIUM, VITAMIN D, IRON, POTASSIUM CONTAINS: DAIRY
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
18% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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