Ice cream bars · Ireland

Mini Chocolate & Hazelnut Praliné

by Magnum · 330 ml / 276 g

IrelandAustriaBelgiumFrance+ 8 countries

Green-ScoreA+

275 kcalper 100 g · 14% of the reference intake

22.0 gof sugars per 100 g

Barcode (EAN-13)8714100638415

GS1 prefix871 · GS1 Netherlands

Additives7: E322, E322i, E407…

AllergensMilk, Nuts, SoybeansMay contain: Nuts

LabelsNo gluten, Rainforest Alliance, Made in the EU

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	275 kcal	14%
Fat	18.0 g	26%
of which saturates	10.0 g	50%
Carbohydrate	24.0 g	9%
of which sugars	22.0 g	24%
Protein	3.4 g	7%
Salt	0.10 g	2%

Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chocolate and hazelnut flavor ice cream coated with Belgian milk chocolate (31%) and caramelized hazelnut pieces (4%). Ingredients: Reconstituted skimmed MILK, sugar, water, cocoa butter cocoa mass, HAZELNUT pieces (3%), coconut oil, whole MILK powder, glucose syrup, whey solids (MILK), HAZELNUT paste (15%), butteroil (MILK), fat reduced cocoa powder, emulsifiers (E471, SOY lecithin, E476), stabilizers (E412, E410, E407).

Allergen: Milk Allergen: Nuts Allergen: SoybeansMay contain: NutsNo gluten Rainforest Alliance Made in the EU Rainforest Alliance Cocoa

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E410Locust bean gumEmulsifier · Stabiliser · Thickener
E412Guar gumEmulsifier · Stabiliser · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 12 countries

AustriaBelgiumFranceGermanyIrelandItalyNetherlandsPortugalSingaporeSpainSwitzerlandUnited Kingdom

ca-es de-at de-ch de-de en-gb en-sg es-es fr-be fr-ch fr-fr it-ch it-it

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 13 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.