
Rindfleisch Kroketten
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 229 kcal | 11% |
| Fat | 13.0 g | 19% |
| of which saturates | 5.1 g | 25% |
| Carbohydrate | 20.0 g | 8% |
| of which sugars | 0.90 g | 1% |
| Fibre | 1.3 g | — |
| Protein | 6.7 g | 13% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 4 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
plentar illay dar la vuelta al ductocon frecuencio. Ponierte Rinderkroketten mit 10 % gekochtem Rindfleisch, vorfrittiert, tiefgefroren./Producto ragú empanado con 10% de came vacuna cocinada, prefrito, congelado. Zutaten/Ingredientes Wasser, Rindfleisch 14%, Weizenmehl, Paniermehl (Weizenmehl, Weizenvollkornmehl, Salz, Hefe, Sonnenblumenöl), pflanzliche Öle (Palm, ** Raps, Sonnenblume), Hühnerei-Eiweiß, natürliches Aroma (Sellerie), Salz, kJ Rindergelatine, Gemüse (Zwiebeln, Knoblauch), texturiertes Weizen-Eiweiß cal (Weizen-Eiweiß, Weizengluten, Weizenmehl, Farbstoff: E150d), Weizen - stärke, Dextrose, Gewürze, Verdickungsmittel: Guarkernmehl, Kräuler Emulgator: Lecithin, E450 und E452. * entsprechen 10% gekochtem Rindfleisch. E-Nummern sind von der EU zugelassene Zusatzstoffe. 69 Aqua, carne de vacuno 14%", harina de trigo, pan rallado (harina de trigo, harina integral de trigo, sal, levadura, aceite de girasol), aceites vegetoles (palma, colza, girasol), proteina de huevo de gallina, aroma natural (apio), sal, gelatina bovina, verduras (cebolla, ajo), proteing de trigo texturizada (proteina de trigo, gluten de trigo, harina de trigo, colorante: E150d), harina de trigo, dextrosa, especias, espesante: gome quor, hierbas, emulsionantes: lecitina, E450 y E452. * se corresponde con un 10% de carne de vacuno cocida. Los números E son aditivos alimentarios permitidos por la UE. ,2 g ,0 g kcal) st 4 5. Laktosefreie Rezeptur./Receta sin lactosa.
- E150dSulphite ammonia caramelColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.