gui, Bolc — i Photo: Open Food Facts contributors · CC BY-SA

gui

by Bolc · 65 g

Ireland

547 kcalper 100 g · 27% of the reference intake

42.0 gof sugars per 100 g

Barcode (EAN-13)8684568302398

GS1 prefix868 · GS1 Türkiye

Additives3: E322, E322i, E476

AllergensGluten, Milk, Nuts, Peanuts, Sesame seedsMay contain: Nuts, Peanuts, Sesame seeds

Prefix 868 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	547 kcal	27%
Fat	34.0 g	49%
of which saturates	15.0 g	75%
Carbohydrate	50.0 g	19%
of which sugars	42.0 g	47%
Fibre	10.0 g	—
Protein	10.0 g	20%
Salt	0.10 g	2%

Open Food Facts, ODbL, record updated 25 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, pistachio (13%), whole milk powder (13%), vegetable fat (palm), cocoa butter, whey powder (milk) (7,4%), cocoa mass, roasted kadayif (3,2%) (wheat flour, water, salt), emulsifier (sunflower lecithin, polyglycerol polyricinoleate), flavouring (vanillin), milk chocolate dry cocoa solids min: 30%, may contain traces of nuts, egg products, soy products, peanut and sesame, this product does not contain alcohol, pork fat or any of its derivatives,

Allergen: Gluten Allergen: Milk Allergen: Nuts Allergen: Peanuts Allergen: Sesame seedsMay contain: NutsMay contain: PeanutsMay contain: Sesame seeds

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

15.4kg CO₂e per kg

Reference value for the category “Chocolates”: 15.4 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland

Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 25 June 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.