Donuts Dots
Prefix 842 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 381 kcal | 19% |
| Fat | 21.0 g | 30% |
| of which saturates | 9.5 g | 48% |
| Carbohydrate | 40.0 g | 15% |
| of which sugars | 15.0 g | 17% |
| Protein | 6.7 g | 13% |
| Salt | 1.3 g | 21% |
Open Food Facts, ODbL, record updated 15 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Do antioxidants (E304, E306, E330)), water, vegetable olFats pastry product. Dark coated Berliner Cough: WHEAT flour, vegetable fat (palm, Nutri Energ Ingredienis: (sunflower), yeast, dextrose, SOYA flour, MILK whey powder, raising agents (F450, E500), salt, emulsifiers Apowder, flour treatment agent (E300), cnfour (E160a). Coating 26%: Sugar, vegetable fat (coconut and palm kernel), defatted cocoa af w Can ofw (E471, E481), skimme Pro powder, MILK powder, flavourings, stabilizer (E492) and Salt emulsifiers (E322) It may contain traces of NUTS and EGGS Using method:0pen the package and consume Best before: See label See packaging side 08 Ba
- E160acaroteneColour
- E300Ascorbic acidAntioxidant · Sequestrant
- E304Fatty acid esters of ascorbic acidAntioxidant
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
- E492Sorbitan tristearateEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Doughnuts”: 1.75 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.