Candy chocolate bars · Ireland

Cadbury HEROES SHARE GOOD TIMES

Ireland
NUTRI-SCOREABCDENOVA4
487 kcalper 100 g · 24% of the reference intake
58.0 gof sugars per 100 g
Barcode (EAN-13)7622202247477
GS1 prefix762 · GS1 Switzerland
Additives12: E150d, E160a, E160c…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Gluten, Nuts
7622202247477

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy487 kcal24%
Fat23.0 g33%
of which saturates13.0 g65%
Carbohydrate65.0 g25%
of which sugars58.0 g64%
Fibre1.5 g—
Protein4.9 g10%
Salt0.28 g5%

Open Food Facts, ODbL, record updated 31 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

MILK, sugar, glucose syrup, cocoa butter, cocoa mass, vegetable fats (palm, shea), whey powder (from MILK), glucose-fructose syrup, skimmed MILK powder, whole MILK powder, whey permeate powder (from MILK), rice flour, emulsifiers [E442, E471, lecithins (contain SOYA), E476], MILK fat, stabilisers (sorbitols, E509), humectant (glycerol), flavourings (contain MILK), invert sugar syrup, fat-reduced cocoa powder, salt, BARLEY malt extract, acidity regulator (sodium carbonates), dried EGG whites, acid (citric acid), colours (carotenes, paprika extract, E150d). ALL UNITS MAY CONTAIN NUTS. DINKY DECKER UNIT MAY CONTAIN PEANUTS, NUTS AND WHEAT. MILK CHOCOLATE: MILK SOLIDS 14 % MINIMUM. MILK CHOCOLATE: MILK SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.

  • E150dSulphite ammonia caramelColour
  • E160acaroteneColour
  • E160cPaprika extractColour
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E422GlycerolHumectant · Thickener
  • E442Ammonium phosphatidesEmulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E476Polyglycerol polyricinoleateEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E509Calcium chlorideStabiliser · Thickener · Coagulant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 44 “candy chocolate bars” products sold in Ireland
Sugars58.0 g · median 49.0 g
Saturates13.0 g · median 17.0 g
Salt0.28 g · median 0.24 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candy chocolate bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Climate impact

6.18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.