
Crispy caramel
Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 378 kcal | 19% |
| Fat | 16.5 g | 24% |
| of which saturates | 9.2 g | 46% |
| Carbohydrate | 34.1 g | 13% |
| of which sugars | 4.6 g | 5% |
| Fibre | 14.6 g | — |
| Protein | 23.5 g | 47% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
tracking Water d notes acker Paints values hgredients: soya crispies (soya protein, tapioca starch, salt), no added sugar milk chocolate with sweetener 21.6% (sweetener (maltitol, cocoa butter powder, cocoa mass, emulsifier (soya lecithins], flavourings), caramel flavour layer (soluble corn fibre, sweetener [maltitol), palm fat, soya protein, cocoat milk powder, humectant [glycerol], cocoa mass, emulsifier (soya lecithins], flavourings), bulking agent (polydextrose), matlodextrin, humectant (glycem avourings, emulsifier (soya lecithins), vitamins (vitamin C, niacin, vitamin E, pantothenic acid, riboflavin, vitamin B6, thiamin, folic acid, vitamin B12), sal cralose). May contain esas, cereals containing gluten, nuts, peanuts and sesame seeds. Excessive consumption may produce laxative effects ints ints artPoints
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.