Indulgent drinking chocolate
Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 559 kcal | 28% |
| Fat | 37.4 g | 53% |
| of which saturates | 23.0 g | 115% |
| Carbohydrate | 46.4 g | 18% |
| of which sugars | 41.9 g | 47% |
| Fibre | 6.5 g | — |
| Protein | 5.9 g | 12% |
| Salt | 0.05 g | 1% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, cocoa mass, cocoa butter, whole milk powder, butter oil (milk), cream flavouring (sulphites), emulsifier: soya lecithin, brandy, natural vanilla flavouring, (dark chocolate contains cocoa solids 55% minimum, milk chocolate contains 30% cocoa solids ninimum, 20% milk solids minimum,) allergy advice: for allergens see ingredients in bold, may contain traces of peanuts and nuts, energy,,,2326kj/
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.