Cakes · Ireland

iced log

by Stapletons · 400 g

Ireland

339 kcalper 100 g · 17% of the reference intake

27.7 gof sugars per 100 g

Barcode (EAN-13)5390529000502

GS1 prefix539 · GS1 Ireland

Additives1: E471

AllergensGluten, MilkMay contain: Sesame seeds

Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	339 kcal	17%
Fat	5.7 g	8%
of which saturates	2.1 g	10%
Carbohydrate	63.8 g	25%
of which sugars	27.7 g	31%
Fibre	2.3 g	—
Protein	7.0 g	14%
Salt	0.80 g	13%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sultanas (14%), Sugar, Yeast, Rapeseed Oil, Palm Oil, Salt, Dextrose, Cinnamon, Emulsifiers (Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2 - Lactylate), Topping: Icing Sugar (Milk).

Allergen: Gluten Allergen: MilkMay contain: Sesame seeds

E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland

Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 2 April 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.