
Protein bar caramel
Prefix 521 was issued by GS1 Greece. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 344 kcal | 17% |
| Fat | 3.5 g | 5% |
| Carbohydrate | 32.0 g | 12% |
| of which sugars | 1.4 g | 2% |
| Fibre | 7.0 g | — |
| Protein | 28.0 g | 56% |
| Salt | 2.0 g | 33% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sweeteners (33%) (maltitol syrup. sorbitol syrup. soy proteins isolate wer proteins (milk) (13%), dark chocolate compound with sweeteners (13%) (sweetener (maltitol), non-hydrogenated vegetable fat (palm kernel oil, palm oil, shea oil), fat reduced cocoa powder (12%), emulsifier (sunflower lecithin)). femtool roses handes, pali oil glycenn soy crispies (1%) (Soy protein, rice seniolina, sugar, soy flour, salt), multivitamin mux (Vitamin C DL-alpha tocopheryl (Vitamin E) acetate, Nicotinamide altodextrin, Pyridoxine (Vitamin B6) hydrochloride, Biotin As for com maltodextrin, Folic acid, Cyanocobalamin (Vitamin B12) 1% on magnitol), salt (0,3%), cocoa powder 20-22%, caramel paste (0.2%) (cardinel sugar (63%), water, color caramel color, flavourings) emulsifier polyglycerol polyncinoleate, flavor tioxidant for otherolextract Allergen Warning: May contain traces of sesame seeds, peanuts, hazelnuts or other dry nuts. Warning: The product contains more than 10g/100g polyols, Excessive consumption may produce taxative effects. Once ened this products ended for immediate consumption Protect against freezing. Should not be used as a substitute for a varied diet.
- E150cAmmonia caramelColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E420iiSorbitol syrupHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
- E965iiMaltitol syrupEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.