Pretzel Thins
i Photo: Open Food Facts contributors · CC BY-SA
Biscuit with a milk chocolate bar covering · Ireland

Pretzel Thins

Ireland
NUTRI-SCOREABCDENOVA4
417 kcalper 100 g · 21% of the reference intake
27.8 gof sugars per 100 g
Barcode (EAN-13)5060530210374
GS1 prefix506 · GS1 UK
Additives4: E322, E322i, E500…
AllergensGluten, Milk, Soybeans
5060530210374

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy417 kcal21%
Fat20.0 g29%
of which saturates12.0 g60%
Carbohydrate50.0 g19%
of which sugars27.8 g31%
Fibre3.2 g—
Protein7.1 g14%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Milk Chocolate (50%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Wheat Flour, Water, Sunflower Oil, Sugar, Barley Malt Extract, Salt, Soya Lecithin, Raising Agent: Sodium Bicarbonate. Allergen advice: For allergens see ingredients in Bold. Produced in a factory that handles sesame and milk. Storage advice: Store in a cool, dry place. INGREDIËNTEN: Melkchocolade (50%) (Suiker, Cacaoboter, Volle Melkpoeder, Cacaomassa, Emulgator: Sojalecithine, Natuurlijk Vanillearoma), Tarwebloem, Water, Zonnebloemolie, Suiker, Gerstemoutextract, Zout, Sojalecithine, Rijsmiddel: Natriumbicarbonaat. Allergieadvies: Voor Allergenen Zie Vetgedrukte Ingrediënten. Vervaardigd in een fabriek waar ook sesam en melk worden verwerkt. Bewaaradvies: Koel En Droog Bewaren. کامل المكونات: شوكولاتة الحليب (سكر، زبدة الكاكاو، مسحوق عليب ؟ رقائق البريتزل «أوليزه بشوكولاتة الحليب الدسم، کاکاو خام، مستحلب: ليسيثين الصويا، نكهة الفانيليا الطبيعية) دقيق القمح، ماء، زيت دوار الشمس، سكر، خلاصة الشعير، ملاع الحساسية: لمعرفة مسببات للحساسية، انظر المكونات الموضعة بغط مستحلب: ليسيثين الصويا، مادة رافعة: بيكربونات الصوديوم داكن. ضلع من مكونات تحتوي على السمسم واللبن, لصالح التخزين يخزن في مكان بارد وجاف.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

7.79kg CO₂e per kg

Reference value for the category “Biscuit with a chocolate bar covering”: 7.79 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.