Ireland
Data
Cookies & cream, Oppo
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream tubs · Ireland

Cookies & cream

by Oppo
Ireland
NUTRI-SCOREBCDEANOVA4
142 kcalper 100 g · 7% of the reference intake
6.8 gof sugars per 100 g
Barcode (EAN-13)5060346411682
GS1 prefix506 · GS1 UK
Additives11: E150a, E322, E322i…
AllergensMilk, Soybeans
5060346411682

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy142 kcal7%
Fat4.0 g6%
of which saturates2.8 g14%
Carbohydrate10.0 g4%
of which sugars6.8 g8%
Fibre44.0 g—
Protein27.0 g54%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whole Milk, Oligofructose, Glucose Syrup, Sweeteners: Erythritol, Maltitol, Steviol Glycosides from Stevia, Cream (Milk), Cocoa Mass (3%), Dried Milk Powder, Skimmed-Milk Powder, Fat-Reduced Cocoa Powder, Sugar, Rice Flour, Potato Flour, Tapioca Flour, Maize Flour, Buckwheat Flour, Cocoa Butter, Shea Oil, Coconut Oil, Whole Milk Powder, Emulsifiers: Mono-and Diglycerides of Fatty Acids, Soy Lecithin, Maltodextrin, Starch, Stabilisers: Locust Bean Gum, Guar Gum Pectins, Butter (Milk), Cocoa Extract, Natural Flavourings, Salt, Citrus Fibre, Vanilla Extract, Raising Agents: Calcium Phosphates, Sodium Carbonates, Colour: Plain Caramel

Allergen: MilkAllergen: Soybeans
  • E150aPlain caramelColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E960aSteviol glycosides from SteviaSweetener
  • E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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