White breads · Ireland
Family Pan Premium White Bread
by Brennans · 800 g
IrelandFrance
574 kcalper 100 g · 29% of the reference intake
58.7 gof sugars per 100 g
Barcode (EAN-13)5011059000014
GS1 prefix501 · GS1 UK
Additives2: E300, E472e
AllergensGluten, Soybeans
LabelsVegetarian, Vegan, Certified quality
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 574 kcal | 29% |
| Fat | 36.3 g | 52% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 59.1 g | 23% |
| of which sugars | 58.7 g | 65% |
| Fibre | 0.90 g | — |
| Protein | 2.1 g | 4% |
| Salt | 1.4 g | 23% |
Open Food Facts, ODbL, record updated 27 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
wheat flour (wheat, calcium carbonate, iron, oil (rapeseed), soya flour, emulsifier: e472e, thiamin, niacin), water, yeast, salt, vegetable flour treatment agent: ascorbic acid (vitamin c), vegetable fat (palm).
- E300Ascorbic acidAntioxidant · Sequestrant
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceIreland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.