Chocolate, M&M's
i Photo: Open Food Facts contributors · CC BY-SA

Chocolate

by M&M's · 220g
Ireland
NOVA4
480 kcalper 100 g · 24% of the reference intake
66.0 gof sugars per 100 g
Barcode (EAN-13)5000159545983
GS1 prefix500 · GS1 UK
Additives11: E100, E120, E133…
AllergensMilk, Nuts, Peanuts, Soybeans
5000159545983

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy480 kcal24%
Fat19.0 g27%
of which saturates12.0 g60%
Carbohydrate71.0 g27%
of which sugars66.0 g73%
Protein5.1 g10%
Salt0.13 g2%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, cocoa mass, med milk powder, cocoa butter, lactose, starch, milk fat palm taloucose syrup, shea fat, stabiliser (gum arabic), dextrin, colours e100, e120, e133, e160a, e160e, e170), emulsifier (soya lecithin), plazing agent (carnauba wax), salt, flavourings, palm kernel oil. (may ontain: almond, hazelnet, peanut). milk chocolate contains milk ds 14% minimum. en movie moments party tr

  • E100CurcuminColour
  • E120CochinealColour
  • E133Brilliant blue FCFColour
  • E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
  • E160acaroteneColour
  • E160eBeta-apo-8′-carotenal (c30)Colour
  • E170Calcium carbonates
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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