Chocolate M & M's Ice Cream
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 228 kcal | 11% |
| Fat | 12.9 g | 18% |
| of which saturates | 8.6 g | 43% |
| Carbohydrate | 24.8 g | 10% |
| of which sugars | 19.8 g | 22% |
| Protein | 2.7 g | 5% |
| Salt | 0.09 g | 2% |
Open Food Facts, ODbL, record updated 14 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
skimmed milk, cream (from milk), sugar, glucose syrup, water, cocoa mass, cocoa butter, milk fat, coconut fat, sweetened condensed skimmed milk, palm fat, skimmed milk powder, fat reduced cocoa, lactose, whey powder (from milk), full cream milk powder, emulsifiers (soya lecithin, E471, E477), colours, stabilisers (E410, E412, E414), starch, shea fat, flavourings, dextrin, glazing agent (carnauba wax), natural vanilla extract, palm kernel oil, salt. (May contain: peanut, almond , hazelnut).
- E100CurcuminColour
- E133Brilliant blue FCFColour
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E150aPlain caramelColour
- E160acaroteneColour
- E160eBeta-apo-8′-carotenal (c30)Colour
- E162Beetroot redColour
- E171Titanium dioxideColour
- E172Iron oxides and iron hydroxidesColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E477Propane-1‚2-diol esters of fatty acidsEmulsifier
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.