Schoko Müsliriegel, Korn Mühle
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate cereal bars · Ireland

Schoko Müsliriegel

by Korn Mühle · 200 g
IrelandGermany
NUTRI-SCOREABDECNOVA4
369 kcalper 100 g · 18% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)4316268497411
GS1 prefix431 · GS1 Germany
Additives6: E170, E170i, E322…
AllergensGluten, Milk, PeanutsMay contain: Nuts, Sesame seeds, Soybeans
LabelsGerman Agricultural Society, Gold medal of the German Agricultural Society, Sustainable farming
4316268497411

Prefix 431 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy369 kcal18%
Fat11.6 g17%
of which saturates3.1 g15%
Carbohydrate65.7 g25%
of which sugars1.5 g2%
Fibre4.5 g—
Protein8.0 g16%
Salt0.33 g6%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Süßungsmittel: Maltit; 25 % Getreidevollkornflocken (90 % Hafervollkornflocken, 10% Weizenvollkornflocken), Getreideextrudat (Weizenmehl, Reismehl, Maismehl, Süßungsmittel: Isomalt; Sonnenblumenöl, Stabilisator: Calciumcarbonat; Speisesalz), 8% Vollmilchschokolade mit Süßungsmittel (Süßungsmittel: Maltit; Vollmilchpulver, Kakaobutter, Kakaomasse, Süßmolkenpulver, Emulgator: Lecithine), Getreide-Kakao-Extrudat (Weizenmehl, Reismehl, fettarmes Kakaopulver, Maismehl, Gerstenmalzmehl, Speisesalz), 5% Erdnusskerne gehackt geröstet, Cornflakes (Mais, Speisesalz, Gerstenmalzextrakt), Sonnenblumenöl, Feuchthaltemittel: Glycerin; natürliches Aroma, Speisesalz, Emulgator: Lecithine

The ingredient list is only available in German in the source; we show it as it is, without translation.

  • E170Calcium carbonates
  • E170iCalcium carbonateColour · Stabiliser
  • E322LecithinsAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E953isomaltStabiliser · Sweetener · Thickener
  • E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.89kg CO₂e per kg

Reference value for the category “Chocolate cereal bars”: 6.89 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.