Eistuten, Feinest Bakery
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream cones · Ireland

Eistuten

by Feinest Bakery · 112g
IrelandAustriaGermany
NUTRI-SCOREABCEDNOVA4
412 kcalper 100 g · 21% of the reference intake
30.0 gof sugars per 100 g
Barcode (EAN-13)4099200171425
GS1 prefix409 · GS1 Germany
Additives3: E322, E500, E504
AllergensGluten, Peanuts, SoybeansMay contain: Eggs, Milk, Peanuts
LabelsNo palm oil
4099200171425

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy412 kcal21%
Fat4.6 g7%
of which saturates2.9 g15%
Carbohydrate82.0 g32%
of which sugars30.0 g33%
Protein8.1 g16%
Salt0.25 g4%

Open Food Facts, ODbL, record updated 13 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Weizenmehl, Zucker, Emulgator: Lecithine (Soja), Kokosöl, Kartoffelstärke, Salz, Backtriebmittel (Magnesiumcarbonate und Natriumcarbonate).

The ingredient list is only available in German in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: PeanutsAllergen: SoybeansMay contain: EggsMay contain: MilkMay contain: PeanutsNo palm oil
  • E322LecithinsAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E504Magnesium carbonatesCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice cream cones”: 1.92 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustriaGermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.