Ireland
Data
Grissini Breadstick, Rivercote
i Photo: Open Food Facts contributors · CC BY-SA
Breadsticks · Ireland

Grissini Breadstick

by Rivercote · 125 g
IrelandFranceGermanyUnited Kingdom
NUTRI-SCOREABCEDNOVA4
415 kcalper 100 g · 21% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-8)40897899
GS1 prefix408 · GS1 Germany
AdditivesNone found in the ingredients
AllergensGlutenMay contain: Sesame seeds, Soybeans
LabelsVegetarian, source of fibre, With Sunflower oil

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy415 kcal21%
Fat8.0 g11%
of which saturates1.2 g6%
Carbohydrate71.0 g27%
of which sugars3.0 g3%
Fibre4.3 g—
Protein12.5 g25%
Salt1.8 g29%

Open Food Facts, ODbL, record updated 3 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

wheat flour, sunflower oil 7%, yeast, barley malt extract, iodised salt (salt, potassium iodate), natural flavourings,

Allergen: GlutenMay contain: Sesame seedsMay contain: SoybeansVegetariansource of fibreWith Sunflower oil

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.38kg CO₂e per kg

Reference value for the category “Breadsticks”: 1.38 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
FranceGermanyIrelandUnited Kingdom
de-deen-gbfr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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