black forest, the dessert menu
i Photo: Open Food Facts contributors · CC BY-SA
Frozen cakes and pastries · Ireland

black forest

by the dessert menu · 375g
Ireland
NUTRI-SCOREABCEDNOVA4
281 kcalper 100 g · 14% of the reference intake
23.0 gof sugars per 100 g
Barcode (EAN-13)4088600475097
GS1 prefix408 · GS1 Germany
Additives13: E160a, E322, E330…
AllergensEggs, Gluten, Milk, Soybeans
4088600475097

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy281 kcal14%
Fat15.0 g21%
of which saturates5.5 g28%
Carbohydrate32.0 g12%
of which sugars23.0 g26%
Fibre1.7 g—
Protein3.2 g6%
Salt0.29 g5%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

ecifications ngredients Cream (Milk) (38%), Sugar, Pasteurised Egg, Morello Cherries (8%), Rapeseed Oil, Wheat Flour, Invert Sugar Syrup, Wheat Starch, Water, Glucose Syrup, Dark Chocolate Flakes (1.5%) (Sugar, Cocoa Mass*, Fat Reduced Cocoa Powder*, Cocoa Butter*, Emulsifier: Lecithins (Soya)), Fat Reduced Cocoa Powder*, Maize Starch, Modified Maize Starch, Acidity Regulators: Calcium Sulphate, Citric Acid, Sodium Citrates, Calcium Phosphates; Thickener: Sodium Alginate; Emulsifiers: Mono - And Diglycerides Of Fatty Acids, Lactic Acid Esters Of Mono - And Di-glycerides Of Fatty Acids; Palm Oil, Raising Agents: Sodium Carbonates, Calcium Phosphates, Diphosphates; Cocoa Powder*, Flavouring, Coconut Oil, Cocoa Mass*, Milk Powder, Lactose (Milk), Milk Protein, Salt, Gelling Agent: Pectin; Black Carrot Concentrate, Sequestrant: Polyphosphates; Colour: Carotenes. Allergy advica

  • E160acaroteneColour
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E516Calcium sulphateSequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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