Traditional Barmbrack
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 300 kcal | 15% |
| Fat | 3.6 g | 5% |
| of which saturates | 0.89 g | 4% |
| Carbohydrate | 58.2 g | 22% |
| of which sugars | 23.0 g | 26% |
| Fibre | 2.9 g | — |
| Protein | 7.3 g | 15% |
| Salt | 0.56 g | 9% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), SULTANAS (2996), Water, Yeast, Sugar, Rapeseed Oil, Wheat Flour, Med Ped Dog Pedes Peel, Acidity Regulator Citric Acid, Wheat Gluten Glucose, Palm Oil, Dextrose, Salt, Med Spice (Cinnamon, Cloves, Coriander, Fennel, Ginger, Nutmeg, Cartamoned ALLERGY ADVICE For alleges see ingredients in bold. DIETARY ADVICE Suitable for vegetarians. WARNING: Although every effort has been made to remove fat sep
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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