
peanut butter popcorn bars
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 420 kcal | 21% |
| Fat | 19.4 g | 28% |
| of which saturates | 8.3 g | 42% |
| Carbohydrate | 41.3 g | 16% |
| of which sugars | 21.0 g | 23% |
| Fibre | 22.3 g | — |
| Protein | 8.9 g | 18% |
| Salt | 0.68 g | 11% |
Open Food Facts, ODbL, record updated 15 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicory Root Fibre, PEANUTS (13%), Fructose Syrup (Fructose, Water), POPCORN (9%) (Corn, Sunflower Oil), Wheat Flour, OAT FLAKES (8%), Sugar, Vegetable Fats (Palm Fat, Palm Kernel Fat), Rice Flour, PEANUT PASTE (2.5%), Whole Milk Powder, Stabiliser: Sorbitol; Sunflower Oil, Dextrose, Salt, Emulsifier: Lecithins (Sunflower, Soya); Antioxidant: Tocopherol-Rich Extract.
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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