Ireland
Data
Apple & Raspberry Rice, Brooklea
i Photo: Open Food Facts contributors · CC BY-SA
Rice puddings · Ireland

Apple & Raspberry Rice

by Brooklea · 6 x 180g
IrelandUnited Kingdom
NUTRI-SCOREACDEBNOVA4
105 kcalper 100 g · 5% of the reference intake
13.0 gof sugars per 100 g
Barcode (EAN-13)4088600252667
GS1 prefix408 · GS1 Germany
Additives4: E322, E330, E412…
AllergensApple, Milk
4088600252667

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy105 kcal5%
Fat2.0 g3%
of which saturates1.3 g6%
Carbohydrate18.0 g7%
of which sugars13.0 g14%
Fibre0.70 g—
Protein3.0 g6%
Salt0.12 g2%

Open Food Facts, ODbL, record updated 27 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Apple: Skimmed 𝐌𝐢𝐥𝐤, Water, Sugar, Rice (7%), Cream (𝐌𝐢𝐥𝐤), Skimmed 𝐌𝐢𝐥𝐤 Concentrate, Apple (2.5%), Apple Purée (2.5%), Modified Maize Starch, Concentrated Apple Juice (0.5%), Stabiliser: Guar Gum; Acidity Regulators: Citric Acid, Calcium Chloride, Calcium Citrates, Sodium Citrates; Salt, Flavourings, Firming Agent: Enzymes; Emulsifier: Lecithins (Sunflower). Raspberry: Skimmed 𝐌𝐢𝐥𝐤, Water, Sugar, Rice (7%), Raspberries (5%), Cream (𝐌𝐢𝐥𝐤), Skimmed 𝐌𝐢𝐥𝐤 Concentrate, Modified Maize Starch, Stabilisers: Guar Gum, Pectins; Salt, Acidity Regulators: Citric Acid, Calcium Citrates, Sodium Citrates; Flavourings, Plant Extract (Beetroot Concentrate).

Allergen: AppleAllergen: Milk
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.84kg CO₂e per kg

Reference value for the category “Rice puddings”: 1.84 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-gb

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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