Crispy clouds caramel
Ireland
531 kcalper 100 g · 27% of the reference intake
47.7 gof sugars per 100 g
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 531 kcal | 27% |
| Fat | 30.2 g | 43% |
| of which saturates | 17.3 g | 86% |
| Carbohydrate | 56.6 g | 22% |
| of which sugars | 47.7 g | 53% |
| Fibre | 2.5 g | — |
| Protein | 7.0 g | 14% |
| Salt | 0.69 g | 11% |
Open Food Facts, ODbL, record updated 19 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugar Cocoa Butter - Dried Whole Milk Corn Cocoa NO nut allergy Mass - Almonds Butter (Milk) Ground Hazelnuts Sea Salt. Clucose Syrup - Emulsifier: Lecithins (Soya) Salt Natural Flavouring. Milk Chocolate contains Cocoa Solids 35% minimum, Milk Solids 21% minimum.
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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