Vegan nuggets · Ireland
Vegan chicken nugets
Ireland
125 kcalper 100 g · 6% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-8)29214617
GS1 prefix292
Additives2: E401, E461
AllergensNot given in the source
LabelsVegetarian, Vegan
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 125 kcal | 6% |
| Fat | 7.1 g | 10% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 8.5 g | 3% |
| of which sugars | 0.60 g | 1% |
| Fibre | 1.5 g | — |
| Protein | 5.8 g | 12% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 21 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Semolina Wheat Starch Stabiliser: Methyl Cellulose, E401 Pea Fibre - Water Wheatflour Rapeseed Oil Wheat Protein Durum Wheat Pea Protein Natural Flavourings Wheat Gluten Salt Potato Flakes Dried Yeast Cornflour Rice Flour Yeast Barley Malt Flour Yeast Extract Dried Onions Dried Garlic Ground White Pepper. Fortified with Calcium, Iron, Vitamin B3 and B1.
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.