Alaska-Seelachsfilet
by Berida (Penny)
IrelandGermany
123 kcalper 100 g · 6% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-8)21862779
GS1 prefix218
AdditivesNone found in the ingredients
AllergensFish, GlutenMay contain: Eggs, Milk, Mustard
LabelsSustainable, Sustainable fishery, Sustainable Seafood MSC
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 123 kcal | 6% |
| Fat | 0.70 g | 1% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 15.0 g | 6% |
| of which sugars | 0.50 g | 1% |
| Fibre | 2.6 g | — |
| Protein | 13.0 g | 26% |
| Salt | 0.70 g | 12% |
Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Alaska-Seelachsfilet 68%, Weizenmehl, Wasser, Speisesalz, Paprikapulver, Hefe. Kann Spuren von Milch, Ei und Senf enthalten.
The ingredient list is only available in German in the source; we show it as it is, without translation.
Allergen: FishAllergen: GlutenMay contain: EggsMay contain: MilkMay contain: MustardSustainableSustainable fisherySustainable Seafood MSC
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
GermanyIreland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.