Crunchy Cones, Gelatelli
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · Ireland

Crunchy Cones

by Gelatelli · 6 x 67 g
Ireland
NUTRI-SCOREABCDENOVA4
323 kcalper 100 g · 16% of the reference intake
28.1 gof sugars per 100 g
Barcode (EAN-8)20920500
GS1 prefix209
Additives5: E322, E407, E410…
AllergensGluten, MilkMay contain: Nuts
LabelsRainforest Alliance

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy323 kcal16%
Fat17.2 g25%
of which saturates14.5 g73%
Carbohydrate38.4 g15%
of which sugars28.1 g31%
Protein3.4 g7%
Salt0.16 g3%

Open Food Facts, ODbL, record updated 21 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Reconstituted Skimmed Milk, Sugar, Coconut Oil, Wheat Flour, Liquid Whey Concentrate (Milk), Glucose-Fructose Syrup, Glucose Syrup, Emulsifiers: Lecithins, Mono - and Diglycerides of Fatty Acids; Water, Condensed Skimmed Milk, Fat Reduced Cocoa Powder**, Cocoa Powder**, Bourbon Vanilla Extract, Stabilisers: Locust Bean Gum, Guar Gum, Carrageenan; Fruit and Plant Concentrates (Safflower, Lemon), Natural Flavouring, Salt. **Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Nuts. Storage Instructions: Keep frozen. If thawed, do not refreeze. At - 18°C

  • E322LecithinsAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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