Ikea Chocolate

by IKEA

Ireland

548 kcalper 100 g · 27% of the reference intake

51.6 gof sugars per 100 g

Barcode (EAN-13)1505314500004

GS1 prefix150

Additives2: E322, E322i

AllergensMilk, NutsMay contain: Nuts, Peanuts

Prefix 150: .

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	548 kcal	27%
Fat	32.3 g	46%
of which saturates	16.1 g	81%
Carbohydrate	58.1 g	22%
of which sugars	51.6 g	57%
Fibre	6.4 g	—
Protein	6.4 g	13%
Salt	0.16 g	3%

Open Food Facts, ODbL, record updated 17 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

SUGAR, COCOA BUTTER, HAZELNUTS, WHOLE MILK POWDER, CHOCOLATE LIQUOR, WHEY POWDER, LACTOSE POWDER, NONFAT DRY MILK, BUTTEROI LECITHIN, NATURAL FLAVORING. 1 RAINFOREST ALLIANCE CERTIFIED. CONTAINS: MILK, HAZELNUT. MAY CONTAIN: PEANUTS, TREE NUTS (ALMOND). PRODUCED FOR: IKEA OF SWEDEN AB, TULPANVÄGEN 8, SE-343 34 ÄLMHULT, SWEDEN. PRODUCT OF SPAIN STORAGE: STORE IN A COOL AND DRY PLACE. THE RAINFOREST ALLIANCE SEAL STANDS FOR MORE SUSTAINABLE FARMING PRACTICES. WWW.RA.ORG FESTLAST

Allergen: Milk Allergen: NutsMay contain: NutsMay contain: Peanuts

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland

Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 17 April 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.