Caramel Chocolate Thins
by Bouchard
Ireland
475 kcalper 100 g · 24% of the reference intake
47.5 gof sugars per 100 g
Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 475 kcal | 24% |
| Fat | 20.0 g | 29% |
| of which saturates | 12.5 g | 63% |
| Carbohydrate | 62.5 g | 24% |
| of which sugars | 47.5 g | 53% |
| Fibre | 10.0 g | — |
| Protein | 5.0 g | 10% |
| Salt | 0.66 g | 11% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugars (sugar, glucose syrup, sweetened condensed skim milk [sugar, skim milk, lactose]), Chocolate liquor, Cocoa butter, Skim milk powder, Sweet whey powder, Palm fat, Clarified butter, Sea salt, Caramel, Sunflower lecithin, Natural flavouring
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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