Ireland
Data
Cocoa Roasted Almonds, Great Value
i Photo: Open Food Facts contributors · CC BY-SA
Nuts · Ireland

Cocoa Roasted Almonds

by Great Value · 14 oz
Ireland
NUTRI-SCOREABCEDNOVA4
607 kcalper 100 g · 30% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)0194346197422
GS1 prefix019 · GS1 US
Additives7: E150c, E320, E322…
AllergensMilk, Nuts, Peanuts, SoybeansMay contain: Eggs, Nuts
0194346197422

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy607 kcal30%
Fat42.9 g61%
of which saturates3.6 g18%
Carbohydrate35.7 g14%
of which sugars14.3 g16%
Fibre10.7 g—
Protein17.9 g36%
Salt0.63 g10%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

ALMONDS, SUGAR, CORN SYRUP, FRUCTOSE, COCOA POWDER, NATURAL FLAVORS, BUTTER POWDER (BUTTER [CREAM, SALT], NONFAT MILK), BHA, DEXTROSE, SWEETENED CONDENSED MILK (MILK, SUGAR), BUTTER (CREAM, SALT), PEANUT OIL, SALT, MOLASSES POWDER (SUGAR, MOLASSES, CARAMEL COLOR), SOY LECITHIN, BAKING SODA, GLYCERINE, CARAMEL COLOR. MAY CONTAIN TRACES OF EGGS, BRAZIL NUTS, CASHEWS, COCONUT, HAZELNUTS.

Allergen: MilkAllergen: NutsAllergen: PeanutsAllergen: SoybeansMay contain: EggsMay contain: Nuts
  • E150cAmmonia caramelColour
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.