Pita Chips
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 464 kcal | 23% |
| Fat | 14.3 g | 20% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 71.4 g | 27% |
| of which sugars | 0.00 g | 0% |
| Fibre | 3.6 g | — |
| Protein | 10.7 g | 21% |
| Salt | 1.7 g | 28% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
1.bg Ingredients: Enriched WHEAT flour (WHEAT flour, malted BARLEY flour, niacin [B3], reduced iron, thiamine mononitrate [B1], riboflavin [B2], folic acid [B9]), water, high oleic sunflower oil, contains 2% or less of: natural flavour, ascorbic acid [E300], sea salt, yeast. May contain GMO.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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