Category

Mozzarella

15 products in “Mozzarella” sold in Ireland have a complete record. Per 100 g, the median is 1.0 g of sugars and 0.60 g of salt.

15products with a complete record
13%rated A or B on Nutri-Score
1.0 gsugars per 100 g (median)
0.60 gsalt per 100 g (median)
4.77kg CO₂e per kg

Agribalyse reference value for this category: 4.77 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 7%B 7%C 53%D 33%E 0%

15 rated products

Median values

Per 100 g, across all 15 products
Energy248 kcal
Sugars1.0 g
Saturates12.9 g
Salt0.60 g