Category

Maple syrups

11 products in “Maple syrups” sold in Ireland have a complete record. Per 100 g, the median is 59.0 g of sugars and 0.01 g of salt.

11products with a complete record
0%rated A or B on Nutri-Score
59.0 gsugars per 100 g (median)
0.01 gsalt per 100 g (median)
2.30kg CO₂e per kg

Agribalyse reference value for this category: 2.30 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 0%B 0%C 18%D 36%E 45%

11 rated products

Median values

Per 100 g, across all 11 products
Energy348 kcal
Sugars59.0 g
Saturates0.00 g
Salt0.01 g