Pure Maple Syrup, SuperValue Signature Tastes
i Photo: Open Food Facts contributors · CC BY-SA
Maple syrups · Ireland

Pure Maple Syrup

by SuperValue Signature Tastes · 332 g
Ireland
NUTRI-SCOREABCED
269 kcalper 100 g · 13% of the reference intake
59.0 gof sugars per 100 g
Barcode (EAN-13)4998397398366
GS1 prefix499 · GS1 Japan
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian
4998397398366

Prefix 499 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy269 kcal13%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate67.0 g26%
of which sugars59.0 g66%
Fibre0.00 g—
Protein0.00 g0%
Salt0.03 g0%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pure Canadian Maple Syrup

Vegetarian

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.30kg CO₂e per kg

Reference value for the category “Maple syrups”: 2.30 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.