Category
Fermented creams
11 products in “Fermented creams” sold in Ireland have a complete record. Per 100 g, the median is 3.2 g of sugars and 0.10 g of salt.
11products with a complete record
0%rated A or B on Nutri-Score
3.2 gsugars per 100 g (median)
0.10 gsalt per 100 g (median)
Products
11 products, most viewed first.
Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).