United Kingdom
Data
Madagascan Vanilla, Dr. Oetker
i Photo: Open Food Facts contributors · CC BY-SA
Vanilla extract · United Kingdom

Madagascan Vanilla

by Dr. Oetker · 35ml
United KingdomFrance
NOVA4
325 kcalper 100 g · 16% of the reference intake
81.2 gof sugars per 100 g
Barcode (EAN-8)96081280
GS1 prefix960
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, Vegan

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy325 kcal16%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate81.4 g31%
of which sugars81.2 g90%
Fibre0.00 g—
Protein0.00 g0%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 29 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

invert sugar syrup, glucose syrup, water, vanilla extract,

VegetarianVegan

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.38kg CO₂e per kg

Reference value for the category “Vanilla extract”: 4.38 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.