United Kingdom
Data
Chili Sauce, Lingham’s
i Photo: Open Food Facts contributors · CC BY-SA
Hot sauces · United Kingdom

Chili Sauce

by Lingham’s · 358g bottle
United KingdomSingapore
NUTRI-SCOREABCDENOVA3
279 kcalper 100 g · 14% of the reference intake
64.8 gof sugars per 100 g
Barcode (EAN-13)9556018000064
GS1 prefix955 · GS1 Malaysia
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsKosher, Vegetarian Society Approved
9556018000064

Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy279 kcal14%
Fat0.10 g0%
of which saturates0.00 g0%
Carbohydrate68.4 g26%
of which sugars64.8 g72%
Fibre0.54 g—
Protein1.1 g2%
Salt4.5 g75%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sugar, Red Chillies (33%), Salt and Vinegar.

KosherVegetarian Society Approved

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 72 “hot sauces” products sold in the United Kingdom
Sugars64.8 g · median 5.0 g
Saturates0.00 g · median 0.17 g
Salt4.5 g · median 3.1 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Hot sauces” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
SingaporeUnited Kingdom
en-sg

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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