SNACKA BALLS Salted Caramel
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 412 kcal | 21% |
| Fat | 16.1 g | 23% |
| of which saturates | 6.7 g | 33% |
| Carbohydrate | 56.1 g | 22% |
| of which sugars | 43.0 g | 48% |
| Fibre | 3.6 g | — |
| Protein | 12.7 g | 25% |
| Salt | 0.84 g | 14% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
NON GMO Project RIFIED moproject.org Ggelie Dates, cashews, pea protein, desiccated coconut, raisins, natural caramel flavour (2%), sea salt (2%). Contains Cashews. May contain traces of other tree nuts. Manufactured in a facility that also processes peanuts. May contain fruit pit or nut shell fragments. Store in an airtight container in a cool, dry place. Made in New Zealand from imported & local ingredients 1/2024 BATCH:86609 12:42:51 T&L418
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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