Licorice choc LOG, rjs
i Photo: Open Food Facts contributors · CC BY-SA

Licorice choc LOG

by rjs · 40g
United Kingdom
NOVA4
391 kcalper 100 g · 20% of the reference intake
47.3 gof sugars per 100 g
Barcode (EAN-13)9418315127403
GS1 prefix941 · GS1 New Zealand
Additives3: E422, E476, E904
AllergensGluten, Milk, Soybeans
9418315127403

Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy391 kcal20%
Fat8.3 g12%
of which saturates7.3 g37%
Carbohydrate73.8 g28%
of which sugars47.3 g53%
Protein3.9 g8%
Salt0.92 g15%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

INBRIENTS: Licorice Log: wheat flour, cane sugar, molasses, glucose syrup, water, liquorice AU extract, treacle, humectant (glycerine), rice bran oil, salt, aniseed oil, glazing agent (shellac. c LentreFilling: sugar vegetable fat (palm kernel oil & Coconut oil), whey powder, skimmed k powder, cocoa Powder, emulsifier (soy lecithin & polyglycerol polyricinoleate), stabliser (Sorpitan tristearate), natural vanilla flavour. 4% Cocoa Solids, 24% Milk Solids NON GMO NO ARTIFICIAL COLOURS TM R FLAMOUD

  • E422GlycerolHumectant · Thickener
  • E476Polyglycerol polyricinoleateEmulsifier
  • E904Shellac

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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