Soft Liquorice
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 343 kcal | 17% |
| Fat | 1.6 g | 2% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 76.8 g | 30% |
| of which sugars | 36.9 g | 41% |
| Protein | 3.2 g | 6% |
| Salt | 0.24 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, Sugar, Glucose Syrup (From Wheat), Water, Humectant (E422), Palm Oil, Acidity Regulators (E296, E330), Natural Strawberry Flavour, Salt, Natural Colour (E163), Liquorice Extract (0.1%). Manufactured by: Darrell Lea Confectionery Co. Pty. Ltd. 3 Brooks Road, Ingleburn, NSW 2565, Australia Imported by: May & Raeburn Ltd, Raeburn House 98 High Street, Ingatestone, Essex, CM4 OBA, United Kingdom Please store in cool, dry conditions. Made in Australia Darrell Lea logo is a Registered trademark QUALITY This product left us in fresh and perfect condition. Should it not meet your expectations, please return it to your place of purchase. UARANTER P205861 ede.com
- E163AnthocyaninsColour
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
8% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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