United Kingdom
Data
Instant noodles, Indo Mie
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · United Kingdom

Instant noodles

by Indo Mie · 80g
United KingdomFranceGermany
NOVA4
483 kcalper 100 g · 24% of the reference intake
6.6 gof sugars per 100 g
Barcode (EAN-13)8994963002794
GS1 prefix899 · GS1 Indonesia
Additives10: E101, E319, E412…
AllergensCelery, Gluten, Sesame seeds, SoybeansMay contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans
LabelsHalal
8994963002794

Prefix 899 was issued by GS1 Indonesia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy483 kcal24%
Fat21.3 g30%
of which saturates9.3 g47%
Carbohydrate61.4 g24%
of which sugars6.6 g7%
Protein10.2 g20%
Salt2.2 g37%

Open Food Facts, ODbL, record updated 30 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Noodles 83,7% (WHEAT flour, refined palm oil (refined palm oil, antioxidant E319), salt, acidity regulators: E452, E501, E500, thickener: E412, colour: E101), Seasoning Oil 6,0% (Refined palm oil (refined palm oil, antioxidant E319), chili, garlic, shallot, paprika), Seasoning powder 4,7% ( Salt, sugar, flavouring (contains SOYBEAN, GLUTEN, CELERY), flavour enhancers: E621, E631, E627, onion, garlic, anticaking agent: E551), Sweet Soy Sauce 3,6% (Sugar, water, salt, WHEAT, SOYBEAN, spices, SESAME oil), Fried Shallot 1,2% (Shallot, refined palm oil (refined palm oil, antioxidant E319)), Chili powder 0,8%.

Allergen: CeleryAllergen: GlutenAllergen: Sesame seedsAllergen: SoybeansMay contain: CeleryMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansHalal
  • E101RiboflavinsColour
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E551Silicon dioxideCarrier
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 139 “instant noodles” products sold in the United Kingdom
Sugars6.6 g · median 1.1 g
Saturates9.3 g · median 2.4 g
Salt2.2 g · median 0.73 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant noodles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceGermanyUnited Kingdom
de-defr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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