Chowmein hakka noodles masala
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 191 kcal | 10% |
| Fat | 3.6 g | 5% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 31.8 g | 12% |
| of which sugars | 12.6 g | 14% |
| Fibre | 6.2 g | — |
| Protein | 7.7 g | 15% |
| Salt | 2.8 g | 46% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Iodised Salt, Mixed Spices (17.5%) [Chilli, Cumin, Coriander] Powder (Soybean, Wheat, Salt), Anticaking Agent (INS 551), Acidity Regulators Sugar, Garlic Powder, Onion Powder, Flavour Enhancer (INS 635), Soy Sauce (INS 330, INS 260), Sunflower Oil, Natural Flavouring Substances.
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E551Silicon dioxideCarrier
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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