Ashoka Moong Dal Kachori
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 135 kcal | 7% |
| Fat | 5.8 g | 8% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 16.8 g | 6% |
| of which sugars | 3.6 g | 4% |
| Protein | 3.7 g | 7% |
| Salt | 0.52 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Split Green Gram (28%), Refined Flour (Wheat) (26%), Sunflower Oil, Water, Salt, Sugar, Green Chilli, Spices (Coriander Powder, Black Pepper, Cumin, Aniseeds, Cinnamon, Nutmeg, Sesame Seeds, Cardamom, Clove, Bay Leaf, Star Anise, Chilli Powder, Caraway Seeds, Carom Seeds, Mace, Stone Flower ), Sesame Seeds, Mustard Seeds, Turmeric Powder, Citric Acid.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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