Million

by Chocolate Flavour Brownie Crisp · 60 g

United Kingdom

166 kcalper 100 g · 8% of the reference intake

9.0 gof sugars per 100 g

Barcode (EAN-13)8859069907438

GS1 prefix885 · GS1 Thailand

AdditivesNone found in the ingredients

AllergensNot given in the sourceMay contain: Nuts

LabelsNo gluten

Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	166 kcal	8%
Fat	11.0 g	16%
of which saturates	8.0 g	40%
Carbohydrate	16.0 g	6%
of which sugars	9.0 g	10%
Protein	2.0 g	4%
Salt	0.20 g	3%

Open Food Facts, ODbL, record updated 24 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

可可粉,椰子粉,椰子油,红糖, 营养成分表项目每份 (30克) NRV% 食用木薯淀粉,鸡蛋清,腰果仁,扁桃仁,食用盐。本产品麸质含量:0% 能量 695千焦 8% 蛋白质 2.0克 3% 致敏物质:本产品含有鸡蛋及坚果制品。脂肪 11.0克 18% 原产国:泰国饱和脂肪 8.0克 40% 生产日期:日/月/年(见包装) - 反式脂肪 0克保质期(至):日/月/年(见包装) 胆固醇 0毫克 0% 贮藏条件:请置于阴凉干燥处。碳水化合物糖 16.0克 5% 进口商:广州三平科技有限公司 9.0克膳食纤维 20克地址:广州市天河区林和西路157号701房自编B单元 8% 钠 60毫克 3% 电话:17818203339 维钾钙铁维生素D 0微克 0% 190毫克 10% 图片仅供参考 30毫克 4% 13% 1.9毫克 Manufactured by: Million Foods Co.,Ltd. 45/45 Moo6 Soi Rungpreecha, Setthakit Road, Thasai, Muangsamutsakhon, 生产企业在华注册编号:CTHA25012410180125 净含量:60克 : info@million foods.com Samutsakhon 74000 Thailand @brunosnack : www.millionfoods.com حلال LOT:128/08 MFD:12/08/25 EXP:11/12026 THE CENTRAL ISLAMIC COUNCIL OF THAILAND * CICOT.HL:83 K253 025 10 662 PRODUCT OF THAILAND 8859069 907438

The ingredient list is only available in Chinese in the source; we show it as it is, without translation.

May contain: NutsNo gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 24 June 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.