Tamarind Concentrate, Chang
i Photo: Open Food Facts contributors · CC BY-SA
Tamarind paste · United Kingdom

Tamarind Concentrate

by Chang · 400g
United Kingdom
NUTRI-SCOREACDEBNOVA3
72 kcalper 100 g · 4% of the reference intake
9.1 gof sugars per 100 g
Barcode (EAN-13)8855273010339
GS1 prefix885 · GS1 Thailand
Additives1: E211
AllergensNot given in the source
8855273010339

Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy72 kcal4%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate18.0 g7%
of which sugars9.1 g10%
Fibre0.00 g—
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Tamarind Paste 100%, Preservative (Sodium Benzoate)

  • E211Sodium benzoatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.53kg CO₂e per kg

Reference value for this product’s category: 0.53 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.