United Kingdom
Data
Seasoned seaweed, KC
i Photo: Open Food Facts contributors · CC BY-SA
Dried nori seaweed sheets · United Kingdom

Seasoned seaweed

by KC · 5 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
10 kcalper 100 g · 1% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)8809275380280
GS1 prefix880 · GS1 Korea
Additives1: E621
AllergensSesame seeds
8809275380280

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy10 kcal1%
Fat0.90 g1%
of which saturates0.00 g0%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.40 g—
Protein0.00 g0%
Salt2.5 g42%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Green seaweed (Laver) 54%, Canola oil 39.6%, Perilla oil 3.96%, Seasoned Salt (Refined Salt, Monosodium Glutamate), Sesame oil.

Allergen: Sesame seeds
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

11.8kg CO₂e per kg

Reference value for the category “Dried nori seaweeds”: 11.8 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.