Steamed Dumplings Japchae
Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 176 kcal | 9% |
| Fat | 6.4 g | 9% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 23.0 g | 9% |
| of which sugars | 3.7 g | 4% |
| Fibre | 2.9 g | — |
| Protein | 4.8 g | 10% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 4 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, groenten 20% (ko), u, wortel, biesbok), (Mandul Surgelato. Ingredient: Acqua, verdur 20% (carbo (SOJA), Knoblauch, Aroma, WEIZENfasem, Salz, Hefeextraktpulver, Verdickungsmittel: E461, schwarzes Pfefferpulver, Ingwerpulver. Bei - 18°C mindestens haltbar bis: HVEDE fire, sal, garekstraktpuler, forykningsmiddel El ker: E627; E631), Brauner Kräuter-Seitling, Zucker, Judasohr, texturiertes SOJAprotein, Shitake Pilz, modifizierte Tapiokastanie, SESAMO, texturiertes pflanziches Protein suiker, judasar, lektureret protein, hilake-samp (Süßkartoffelstärke, Tapiokastärke, Verdickungsmittel: E401, Antioxidationsmittel: E300), SOJAsolße (Wasser, SOJAbohne, Salz, WEIZEN, Fruktose, Geschmacksverstär - forykningsmiddet E401, antioxidant E300), SOJAsauce (am (DE) Gedämpfte Knödel Japchae (Mandu). Tiefgefroren. Zutaten: ng. Oprindelse: Sydkorea. Fremstillingsmetode: A e, shitake paddenstoel, gemodificeerd tapiocazetmeel, giuda, proteine di SOIA testurizzate, fungo shilake, amido TARWE, fructose, smaakversterker: E627; E631), koningsoesterzwam, suiker, judasoor, getextureerdsmiddel: E461, gistextractpoeder, zwarte peperpoeder estratto di lievito in polvere, addensante: E461, pepe ner mteine (SOJA), knoflook, aroma, TARWEvezels, zout, niet opnieuw invriezen. Herkomst: Zuid-Korea. Bereidingswijze: Maak het zakje een stukje scongelamento. Origine: Corea del Sud. Metodo di prepara inis à la Vapeur Japchae (Mandu). Surgelé. Ingrédients: Eau, paississant E401, Importer: Asia Express Food Kilbystraat 1, 8263 CJ Kam Valeur nutritionelles/ ndestens haltbar bis: Siehe Vorderseite Bel oder unter - ro-ondable brioches vapeur raviolis surgelés farcis de noulle en es 20% (Chou blanc, Oignon, Carotte, Ciboulettel Fare n de patate douce, Amidon de tapioca, Epaississant Ag Eau, Soja, Sel, Blé, Fructose Exhausteurs de ga Sucre, Champignon auriculaire, Protéine de saja texture D Epaississant: Phosphate de diamidon hydaypropyle In poudre, Epaississant: Methylcellulose Amidon mode me, Protéine végétale texturée (contient du sa du bl enes: Pour les allergènes, voir les ingredients en pa enir des traces de de lait, d'oeuf, de paisen dara nouilles de verre et des légumes de dis Hydroxypropylmethylcellulose, Poivre noir en poudre G face avant gevroren Magnetronbestendige gestoomde d ten 20% (kool, ui, wortel, bieslook neel, verdikkingsmiddel: natriumalg Conserver tarweten
The ingredient list is only available in Dutch in the source; we show it as it is, without translation.
- E300Ascorbic acidAntioxidant · Sequestrant
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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