United Kingdom
Data
Extreme Buldak ZZALDDUK, Samyang
i Photo: Open Food Facts contributors · CC BY-SA
Crisps · United Kingdom

Extreme Buldak ZZALDDUK

by Samyang · 80 g
United KingdomThailand
NUTRI-SCOREABCDE
500 kcalper 100 g · 25% of the reference intake
13.3 gof sugars per 100 g
Barcode (EAN-13)8801073311183
GS1 prefix880 · GS1 Korea
AdditivesNot given
AllergensNot given in the source
LabelsHalal
8801073311183

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy500 kcal25%
Fat23.3 g33%
of which saturates11.7 g58%
Carbohydrate66.7 g26%
of which sugars13.3 g15%
Fibre3.3 g—
Protein6.7 g13%
Salt2.3 g39%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Halal

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 397 “crisps” products sold in the United Kingdom
Sugars13.3 g · median 2.7 g
Saturates11.7 g · median 2.2 g
Salt2.3 g · median 1.3 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
ThailandUnited Kingdom
th-th

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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